PIER 6

Rating: 12
Author: Gault&Millau

Barkhausenstraße 2, 27568 Bremerhaven, Germany

12/20
Gourmet Restaurant

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1 PHOTOS

Chef: Michael Uphoff | Sören Schadwinkel
Cooking: Gastronomic | German | Local | Seafood | Vegetarian
Services: Access for people with disabilities | Electric charging station | Private Parking | Private Room | Terrace
Style: Casual | Exceptional setting | With children | With friends

Gault&Millau's review 2025

Directly on the pier, you can dine in a modern ambience and relaxed atmosphere in the bright restaurant or on the terrace. The kitchen offers neatly prepared fish and meat dishes, and a vegetarian menu is also available. While monkfish in a herb coat with Riesling foam, tuna tataki and octopus with redfish fillet on risotto with tomato espuma are not fished directly in the marina in front of the door, the pork comes from the region. Daily changing lunch dish, good wine list, friendly service.