Hashi, petite chinoiserie
Ackerstraße 182, 40235 Dusseldorf, Germany
1 PHOTO
Practical information
- Location
- Düsseldorf
- Chef
- Zhenkun Wang
- Cooking
- Chinese | French | Seafood | Vegetarian
- Services
- Electric charging station, Private Room, Terrace
- Style
- Casual, Romantic, Wine Bar, With family, With friends
Gault&Millau's review 2025
12/20
Gourmet Restaurant
Zhenkun Wang and Lulu Mingyue Gao have created a special fusion of Chinese fresh cuisine and French sophistication in Düsseldorf, which comes into its own in a relaxed bistro atmosphere. Each dish is a creative tribute to the combination of these two traditions, masterfully prepared with passion. Classics include kung pao with tender strips of Miéral black-feathered chicken, peppers, cauliflower and roasted peanuts, or hake dumplings with pak choi and mushrooms in their own fish stock. The wine list surprises with a diverse selection of German, French and Italian wines, including natural and certified organic wines.
Map
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Zhenkun Wang Chef -
Lulu Gao Sommelier
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Lulu Gao Chef de service
