Call

Restaurant Field

Bergstraße 6, 29439 Lüchow (Wendland), Germany
14/20
Chef's Restaurant

Practical information

Location
Lüchow (Wendland)
Chef
Salvatore Fontanazza
Cooking
Gastronomic | Local | Mediterranean
Services
Access for people with disabilities, Accommodation, Private Parking, Terrace
Style
Bar, Casual, Elegant, Romantic, With friends

Gault&Millau's review 2025

14/20
Chef's Restaurant
The gourmet restaurant Field at the Hotel Katerberg, run by Salvatore Fontanazza and his family, offers a culinary experience for discerning guests. The menu is renewed every three months. As a recommendation: The Moroccan smoked octopus impresses with its delicate, juicy texture and harmonizes perfectly with smoky aromas. Fresh peas add a sweet note and crunchiness that balance the smoky flavors. The saddle of lamb impresses with a savory taste, while cauliflower offers a mildly nutty note with a fresh, slightly bitter citrus component and balanced spiciness. To finish off, a sophisticated chocolate cremeux is recommended. A special highlight is the Chef's Table in the bar area, where up to six guests can watch the team at work. The wine list offers an excellent selection with over a dozen wines by the glass, a variety of international bottled wines and some rare rarities.

Map

Map — Restaurant Field
Bergstraße 6, 29439 Lüchow (Wendland), Germany
Navigate To
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Salvatore Fontanazza
    Salvatore Fontanazza Chef
    Salvatore Fontanazza Salvatore Fontanazza Chef
  • Iva Fontanazza
    Iva Fontanazza Sommelier
    Iva Fontanazza Iva Fontanazza Sommelier
Step into the world of gastronomy
Step into the world of gastronomy
United Arab Emirates
United Arab Emirates
https://www.gaultmillauae.com/