Restaurant finesse
Schützengasse 12, 01067 Dresden, Germany
1 PHOTO
Practical information
- Location
- Dresden
- Chef
- Elvis Herbek
- Cooking
- French | Gastronomic | International | Mediterranean
- Services
- Private Parking, Private Room, Terrace
- Style
- Casual, Elegant, Exceptional setting
Gault&Millau's review 2025
12/20
Gourmet Restaurant
In the musicians' quarter, Elvis Herbek offers indecently good "palate sex" (according to the website!) made mainly from regional ingredients - four to six times in a row. The scallop comes with beluga lentils, carrot and chorizo, the sea bream in beurre blanc is sharpened with horseradish and the beef cheek of Black Angus presents itself hot with cauliflower and leek in a deep sauce. Wines from Franconia, Rheinhessen or the Markgräflerland are available as playmates. The menu changes monthly, but the kitchen is therefore ideally suited for a lasting friendship with benefits.
Map
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Elvis Herbek Chef -
Nicole Hieke Chef de service
