TiVu

Rating: 12
Author: Gault&Millau

Rumfordstraße 14, 80469 Munich, Germany

12/20
Gourmet Restaurant

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1 PHOTOS

Chef: Thi Nguyen
Cooking: Asian | Vegan | Vegetarian
Services: Terrace
Style: Casual | With friends

Gault&Millau's review 2025

A small, fine restaurant has established itself on Reichenbachplatz, which convinces with simple elegance and a modern, yet cozy ambience. The brothers Thi and Vu Nguyen combine Vietnamese classics with the popular sharing style - quasi Vietnamese tapas. The Chef's Choice menu leads to a culinary journey of discovery in which strong aromas unfold: crispy duck rolls, a spicy beef salad with chili and the spicy ginger prawns are among the highlights. The glass noodle salad with oyster mushrooms, fresh spinach and carrots inspires every time with intense umami. The wonton with chicken filling, crispy on the outside and juicy on the inside, are also always an excellent choice. The service is friendly and attentive, the wine list matches the cuisine.